Healthy food, fresh ingredients, simple reci[es

Bacon and Cabbage Strudel, a savory strudel that is a snap to make with purchased phyllo dough

Acorn Squash Tart, use leftovers for an easy, but impressive first course

Tomato, White Bean and Pasta Soup, made with fresh tomatoes and basil in summer, canned tomatoes in winter

Baby Pumpkins Stuffed with Beef and Ricotta Cheese, a great holiday first course or light lunch

Baby Pumpkins Stuffed with Creamy Spinach, a great veggie first course or side dish

Miniature Pumpkin, Stuffed with Mushrooms, Walnuts and Bacon, serve as a holiday first course or side dish

Pasta with Sausage, Red Beans and Mustard, an easy one-dish dinner, with a bit of sharp flavors from the mustard

Perfect Fall Pizza, made with puff pastry and sliced tomatoes for a lighter pizza

Grilled Pork Chops with Peanut Marinade, cooks quickly on the grill.

Shrimp, Avocado ad Spinach Salad, am easy salad to end the week.

Does anyone sell Doggie Depends? Canine Nappies? Doggie Diapers? Sedi, our pretty little abandonada German Shepherd (Alsatian) mix, has become incontinent.

Basmati Rice with Mushrooms; Green Beans with Mushrooms Whoever thought that putting mushrooms in a can was a good idea ought to be beaten severely about the head and shoulders with a soggy pizza.

Parmesan Puff Pastry Crisps Our house has evicted us.

Zucchini Pastry Oh! My! God! Ohmygod! Ohmygodohmygodohmygodphmygodphmygod….

Courgette (Zucchini) Gratin August is over.