Travel & Food397 recipes
Thoughts, stories and ideas.
Honey & soy glazed salmon
A pretty salmon fillet magnified with a sweet & savory sauce that is so easy to make.
Preserved lemon and olives lamb tajine
Mmmh, the smell of spices will fill up your kitchen with this recipe.
Cilantro and lime baked chicken thighs
One of the many upsides of the chicken is that there are so many ways to enjoy it! Here I baked it with lots of lime zest and juice, lots of cilantro and it was a big winner.
Homemade cheesy cordon bleu
Cordon bleu are pretty much a french classic, it's a chicken breast stuffed with ham and cheese that is breaded and fried or baked to seal all the goodness inside.
Very crispy baked chicken wings
A very simple recipe today for people who, like me, hate frying things at home.
Shrimp fajitas
Shrimps fajitas are a nice twist to more traditional chicken fajitas (which recipe you can find here), with lots of spices.
Spinach and goat cheese mini quiches
My passion for quiches knows absolutely no limit, it has been going on for years.
Fudgy gluten free chocolate cake
It's fudgy but not too sweet, it is easily removable from the pan (which is a problem I frequently encountered with gluten free cakes in the past, sticking to the pan and making a big mess) if you use parchment paper.
Spicy pork and basil egg noodles
Inspired by this amazing thai cookbook that I love, I kinda remade it with what I had on hand and it was delightful! Spicy, flavorful and delicious : it will make your tastebuds jump.
Bourbon & pecans chocolate cookies
Those cookies are such a treat! Pecan nuts, chocolate and a dash of bourbon for soft and chewy cookies full of good flavors.
Chicken and coriander samossas
Coriander (or cilantro) is my favorite fresh herbs ever, I’d put it everywhere if it was just me.
Spring rolls with peanut butter dipping sauce
Spring rolls are so refreshing but it kinda takes some time but once you master the folding part, it all goes pretty quick.
Virgin sangria, a cooling summer beverage
Here is a cooling beverage that is a perfect fit for summer, booze free so it is kid friendly too! It is also beautiful, simple to make and you can adapt it to your liking.
Artichoke hearts + basil vinaigrette pasta salad
Pasta and rice salads are the worst thing that ever happened to the BBQ/picnic history.
