YepRecipes.com2,186 recipes
An easy-to-read recipe site with a variety of taste-tested recipes from all over the world.
A Guide to Buying Vanilla Extract: What to Look for
Vanilla extract adds unique and delightful flavor to baked goods, desserts, and even savory dishes.
Chicken and Spinach Pizza with Havarti Cheese
A homemade pizza dough brushed with an herb garlic oil then topped with sliced chicken breast, baby spinach, and a mix of havarti and mozzarella cheeses.
Is All Corn Poppable? The Science Behind Popcorn
Popcorn is a beloved snack enjoyed by people of all ages.
Olive Oil and Herb Crusty Bread
A dutch oven crusty bread seasoned with olive oil, rosemary, oregano, and basil.
10 Tips for Grinding Your Own Meats
Grinding your own meat at home can be a cost-effective and rewarding way to elevate your cooking game.
Baked Chicken and Jalapeno Taquitos
Shredded chicken rolled up in a tortilla with Monterey Jack cheese and jalapeno then baked until crispy.
The Benefits of Cold Fermenting Dough and Some Tips
When it comes to making delicious bread and pastries, there's an essential step that can take your creations to the next level: dough fermentation.
Whole Wheat Salt and Pepper Crackers
A simple crispy homemade cracker made with whole wheat flour and seasoned with salt & pepper.
Recommended and Not Recommended Ways to Store Peeled Avocado
Once an avocado is cut open and exposed to air, it tends to turn brown quickly.
Easy Kung Pao Chicken
Boneless chicken and vegetables stir-fried in a spicy brown sauce then topped with peanuts and served over steamed rice.
What's So Special About a Wok?
What is a Wok and why use a wok instead of a frying pan? Let's take a look at a brief history of the wok and why it's essential for stir-frying.
Love Your Potatoes! Potato Health Benefits and Varieties
The potato is a humble and versatile vegetable that is often overlooked as a healthy food choice, but the truth is that potatoes are a nutritional powerhouse packed with essential vitamins and minerals that can benefit your health in a variety of ways.
Dark Rye Sandwich Bread
A hearty homemade rye sandwich bread seasoned with caraway seeds and a touch of cocoa powder.
Making Farmer's Cheese at Home and the Science Behind It
Farmer's cheese is a type of cheese that requires minimal ingredients and equipment, making it an accessible choice for home cheesemakers.
How Salt and Pepper Became a Duo
Salt and pepper, two essential seasonings found in nearly every kitchen around the world, have a long and fascinating history.
Mostly Whole Wheat Baguettes
French baguette style bread made with a mix of whole wheat flour an all-purpose flour.
Types of White Beans and Can I Substitute One for Another?
White beans are known for their creamy texture and mild flavor, making them a popular ingredient in soups, stews, salads, and side dishes.
Why You Should Avoid Buying Pre-Shredded Cheeses
When it comes to convenience, pre-shredded cheeses have become a popular choice in many households.
15 Yummy Dips for Your Next Party
Having a party and looking for something to dip those chips, crackers or veggies in? Check out these 15 yummy dip recipes!