Cooking recipes from "YepRecipes.com" - page 5

Easy-to-make oven-baked chicken wings, mildly seasoned and perfect for your next picnic.

An Italian dish consisting of rigatoni pasta tossed in a rich and creamy tomato sauce with sausage and mushrooms.

Tender oven baked pork back ribs slathered in a spicy Mexican-style enchilada sauce.

Dried black beans transformed into a tender and creamy black bean dish seasoned with onion, garlic, and cumin.

Rice noodles tossed in peanut butter, soy sauce, ginger, and garlic then topped with crushed peanuts, sesame seeds, and crushed red pepper flakes.

Rigatoni pasta and tossed in a rich and creamy sauce with homemade sausage then topped with freshly grated Pecorino cheese.

A thick crust homemade pizza dough slathered with a fresh tomato pizza sauce then baked topped with mozzarella, feta, and Romano cheeses.

Skin-on russet potatoes moderately mashed, mixed with butter and milk, and seasoned with salt & pepper

Spaghetti pasta tossed with fresh garlic, cherry tomatoes, basil and a mix of Pecorino and Parmesan cheeses.

A an easy to make vegetarian potato soup made in the slow cooker with onion, celery, garlic, dill, and a little Greek yogurt for richness.

A Middle Eastern spice blend made with thyme, toasted sesame seeds, sumac, and cumin.

A one-pot meal consisting of ground beef, onion, tomato, rice and Mexican seasonings topped with sharp cheddar cheese and jalapenos.

Discover 15 mouth-watering recipes that showcase the versatile and flavorful beef chuck roast.

Fluffy pancakes made with flour, eggs, milk, and Greek yogurt.

A Greek-style dish consisting of boneless chicken thighs simmered in a garlic and cinnamon tomato sauce then served over penne pasta.

A breakfast casserole made of cottage cheese, eggs, and green onions.

A quick and easy stir-fry dish made up of ground beef and fresh broccoli in a sweet and savory sauce served over steamed jasmine rice.

A homemade tomato puree made from fresh roma tomatoes.

Penne pasta tossed in a homemade tomato sauce then baked topped with mozzarella cheese and oregano.

An easy to make Filipino dish consisting of ground pork and vegetables tossed with rice noodles and a little crushed red pepper for heat.

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