
An easy-to-read recipe site with a variety of taste-tested recipes from all over the world.

Rigatoni pasta tossed with a spicy homemade Italian pork sausage, artichokes, and freshly grated Parmesan cheese.

Ground beef, ricotta, mozzarella, and Parmesan cheeses layered in tomato sauce and pasta noodles.

Manicotti pasta stuffed with Mexican spiced beef and Monterey jack cheese then baked in a homemade enchilada sauce and topped with cheddar.

A healthier chili recipe made up of ground turkey, chickpeas, and jalapenos then topped with cheddar cheese, diced onion, and avocado.

A homemade pizza crust baked with ziti pasta, tomatoes, ricotta, and mozzarella cheese.

Rigatoni tossed with slowly braised beef and onions topped Pecorino Romano cheese.

Spinach and ricotta cheese baked in a whole wheat, Parmesan, and garlic bread dough.

Oval cakes made from corn flour topped with refried beans, sliced black olives, and Monterey jack cheese.

A grilled cheese sandwich with gooey melted cheese on the inside and crispy cheese on the outside.

A rich creamed spinach made with frozen spinach, cream cheese, and freshly grated Parmesan.

Bucatini pasta tossed with pork, San Marzano tomatoes, crushed red pepper, and Pecorino cheese.

Thick cut pork chops stuffed with spinach and blue cheese, pan seared then finished off in the oven.

A baked Puerto Rican dish consisting of fried plantains layered with cheese and picadillo beef.

Hard boiled eggs stuffed with mushrooms and cheese then topped with breadcrumbs and broiled until golden brown.

Chicken, tomato, olives, and capers spread on a homemade pizza crust and topped with mozzarella cheese.

A ground beef and ricotta stuffed manicotti baked in a tomato sauce, and because there's no need for pre-cooking the pasta it's easier to fill and cuts way down on prepping and cooking time.