
Rich and buttery Fruitcake Shortbread Squares are a festive combination of holiday fruitcake mixed peel and super soft shortbread! These addictively delicious dessert squares are incredibly easy to make and topped off with a tasty icing that everyone.

Ragi or Nachni , also called as finger millet is a cost-effective source of iron, calcium , fibre and proteins.

Modak is a traditional Indian sweet dumpling that's perfect for festivals and special occasions.

A blog about Indian Cuisine, Eggless Baking

I have neglected to post the recipe for this milky dessert with a surprising ingredient; chicken.

It’s called Barchiglia - a chocolate-glazed almond tart with pear preserves, a traditional Easter dessert from southern Italy.

Rajgira halwa is an Indian gluten-free dessert made using rajgira or amaranth flour.

My rich and decadent Brownie Blondies are the perfect dessert bar packed with delicious layers of both brownies and blondies! Luscious chocolate brownies are topped with sweet & salty brown sugar blondies to make the perfect sweet indulgence!