Best All desserts recipes from our bloggers


Top All desserts recipes
Kentish Pie

Kentish Pie

Kentish Pie, Apples, Bacon, Cheddar

Sabudana kheer | Sabudane ki kheer | Sago payasam | How to make sabudana kheer - Rumki's Golden Spoon

Sabudana kheer | Sabudane ki kheer | Sago payasam | How to make sabudana kheer - Rumki's Golden Spoon

Sabudana kheer aka sabudane ki kheer is a rich, creamy, flavoured and luscious tapioca pearl pudding which is hugely popular in India, especially during festivals.

Mango halwa recipe | Mango mawa halwa | Sweet with mango

Mango halwa recipe | Mango mawa halwa | Sweet with mango

Mango halwa recipe aka mango mawa halwa is an exclusive collection of Indian mango dessert recipes.

IIndividual Lemon Pudding Cakes — looking forward to spring

IIndividual Lemon Pudding Cakes — looking forward to spring

A few warm days amidst the frigid cold and snowstorms in Kansas has made me start thinking about spring foods .

Chocolate Ravioli with Cherry Sauce

Chocolate Ravioli with Cherry Sauce

Would you like to try sweet homemade chocolate ravioli with a cherry sauce?  These dessert ravioli are great for a special treat or if you fancy cooking something experimental!  Homemade pasta filled with Nutella and served with a sweet cherry sauce.

Cougnolle or cougnou (Belgian christmas cake) with the thermomix, made in 10 minutes.

Cougnolle or cougnou (Belgian christmas cake) with the thermomix, made in 10 minutes.

How to make the cougnolle or cougnou (belgian christmas cake) with thermomix in 10 minutes? A thermomix recipe foolproof with 7 ingredients, in 12 steps.

3 Ingredients Sugar-Free Cookies – Vegan & Gluten-Free

3 Ingredients Sugar-Free Cookies – Vegan & Gluten-Free

Only 3 ingredients and nothing else! These 3 Ingredients Sugar-Free Cookies are the perfect mid-morning, afternoon, or anytime of the day snack for that

Indian Dessert Sakhar bhat / Kesar bhat recipe - Pooja's Cookery

Indian Dessert Sakhar bhat / Kesar bhat recipe - Pooja's Cookery

Sakhar bhat is a popular dessert prepared using long grain rice(Basmati rice) cooked with Saffron and sugar using generous amount of ghee.

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