This Classic Italian Tiramisu is a no-bake dessert made with ladyfinger biscuits dipped in espresso and layered between smooth and creamy mascarpone filling.
This addictively delicious Lazy Cake (Chocolate Biscuit Cake) is a rich and chocolatey no-bake dessert made with a few simple ingredients.
Clotted cream biscuits, based on an old French recipe, with fresh raspberries and rolled in coconut
INGRÉDIENTS / INGREDIENTS / INGREDIENTES: 220 g de farine tout usage / 220 g all purpose flour / 220 g harina común 1½ cuillères à caf.
I have a bit of a thing with cooking in that I love ‘reverse engineering’ recipes.