
First of all I would like to thank my new blogger friend a lovely & beautiful Malay lady who is a Malaysian Novelist cum Awarded Master Chef.

A blog about Indian and International cuisine, with simple steps and catchy pictures.

A blog about Indian and International cuisine, with simple steps and catchy pictures.

Mini chicken puff pizza is a quick and easy appetizer for Ramazan.

“Burnt ends” are the “oysters” of BBQ.

This sticky tofu poke bowl is sweet & spicy with some cool, crunchy vegetables topped on a bed of vinegared sushi rice.

This is a Mexican Dish made out of Crushed Avocados and other seasoning.