A blog about Indian and International cuisine, with simple steps and catchy pictures.
Dal fry is a delicious and comforting lentils dish made with toor dal (yellow split pigeon pea).
A powerhouse of nutrition, try this healthy dessert this festive season.
A quesadilla is a wheat tortilla or a corn tortilla filled with a mixture of vegetables or meat , with lots of cheese, cooked often on a griddle, then folded in half to form a half-moon shape.
Flavor-filled chicken rice pilaf with zereshk berries from the cookbook Persian Fusion by Niloufer’s Kitchen, as part of Cooking Ethnic with Kids.
A blog about Indian and International cuisine, with simple steps and catchy pictures.
Millet, how to make string hoppers, diabetic