
Bajra Laddu is a winter special recipe of India.
A blog with hundreds of south Indian day to day veg and non-veg recipes with easy step by step pictures which will be helpful for beginners.

In between eating roasted pumpkin and winter squash in everything possible because it’s already November, I finally used up all the garden’s eggplants.
Millets are becoming so famous these days due to its nutritional value.

Ragi Idli Upma is one of the breakfast recipes made from leftover ragi idli’s.

Nankhatai is prepared using maida(all purpose flour)and sugar.

A blog about Indian and International cuisine, with simple steps and catchy pictures.