A delicious sauce comprised of thickened vegetable broth, Parmesan cheese, two mustards and sesame seeds.
Quesadillas are an excellent way to use up leftovers - like these scrumptious Leftover Pork Quesadillas.
Hot and Spicy Pork with Cashews is very popular in Goa where it is enjoyed with white rice.
Bitter gourd is not everyone’s favorite vegetable because of its bitter taste but whenever I made this Keema Bharay Karelay for my family or any get-together, people not only love to have it but also ask me about the recipe of the dish.
Chana Dal is inspired by Hyderabadi haleem which is quite complicated to make but no doubt the results are outstanding.
This pork cutlet recipe is very easy to make dish that you don’t have to plan days before making it.
You all must have tried Pork and Paneer Kebabs with different punches so here is a treat for kebab lovers.
This Pork Korma is a south-Indian dish generated from Goa and this Pork Korma recipe is basically a delicious curry of pork chunks made in ghee or fresh butter and the deadly taste of pork is going to blast your taste buds.