Turkey Stroganoff, with Mushrooms and Shallots on fragrant Basmati Rice
Turkey Cutlets in a Tomato Horseradish Sauce with spaghetti is a warming main course that is done in the time it takes to cook that pasta.
Lemon, honey, and whole grain mustard make a quick pan sauce for these turkey cutlets.
Pay attention Bloggers: Season’s Eating’s is ON!!! Hear ye, hear ye! The Second Annual Season’s Eating’s Secret Gift Exchange is hereby started.
Chives, both garlic and regular, are always the first thing up in my garden and I love adding them to everything.