
Whip up a hot breakfast in your pressure cooker with this delicious Instant Pot Apple Cinnamon Oatmeal! This is made with hearty steel cut oats, and is gluten free, dairy free, and peanut free.

This burrito-like breakfast wrap stuffed with bacon, potatoes, eggs, and two kinds of cheese and finished with Frank's Red Hot makes for a perfectly indulgent Sunday brunch.

These fluffy, flavorful and addictive Apple Cider Pancakes are the perfect use of any fall apples, but I can't resist making them year-round! Loaded with fragrant apple cider cinnamon deliciousness and topped with melt in your mouth cinnamon fried apples.

This breakfast cereal was invented in Michigan and is now a household staple in the United States.

This classic Quiche Lorraine is a savory French tart baked in an open faced pastry crust filled with Gruyere or Swiss cheese, bacon and a rich, eggy custard! My tasty quiche is baked in an easy to make all butter pie crust and and served warm for a special.

DryFruit Dosa is a healthy recipe of dosa or pancake where Dry Fruit is the main ingredient.