Spanish Romesco Sauce is made of sweet red peppers, tomatoes, mild chilies, garlic and onions.
Spanish-style tender and crisply grilled octopus with a tangy preserved lemon vinaigrette and roasted potatoes.
Spanish Chorizo and Shrimp Pasta, thick fettuccine topped with spicy sausage, plump shrimp and salty olives in a lightly spicy flavorful sauce.
Spanish Omelette aka Tortilla Espanola it is a thick omelette made with potatoes and onions.
For what to serve with paella, check out this list of the best side dishes to compliment this flavor-packed Spanish dish! Whether you choose chicken, seafood, rabbit, or a combination of meats, these recipes will pair with your paella no matter the protein!