
A blog about Indian and International cuisine, with simple steps and catchy pictures.

Rajgira sheera is also known as Rajgira halwa is an Indian gluten-free dessert made using rajgira or amaranth flour.

Make this vegan, gluten free dish that has no onion garlic and yet tastes so good! Using simple spices, this zucchini recipe is something that kids and family will love!

Delicious and flavorful Paleo Chocolate Chip Cookies that are gluten free and vegan as well!

Gingerbread cookies are a staple at Christmas time, and we made an allergy friendly version! Our gluten free gingerbread cookies are soft and chewy in the middle, slightly crisp on the outside, and perfect for frosting or eating plain.

Have some fun with your campfire s'mores and change it up with our Fluffernutter S'mores! It's a mashup of those 2 great American classic treats.

If you love gingerbread, check out our recipe roundup of 25+ gluten free and dairy free gingerbread recipes, with plenty of nut free options.

This recipe for Gluten Free Strawberry S'mores Parfaits combines silky vegan chocolate pudding, gluten free graham cracker crumbs, and toasty marshmallows for a decadent no-bake summer dessert! The parfaits are easily portable and the small batch recipe.

Patta gobhi ki sabji aka cabbage matar recipe is a winter delicacy which is frequently prepared in every Indian house.