
This cake has a rich, dark and moist flavour and will stay fresh for several weeks.

Vasilopita is a Greek New Year cake, and an unmissable tradition! Cooked up throughout Greece, the texture is sometimes more bready, almost like my recipe for Tsoureki Easter bread.

Marble Pound Cake is a moist and dense cake that is perfect for a cup of coffee or tea.

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Gingerbread cookies are a staple at Christmas time, and we made an allergy friendly version! Our gluten free gingerbread cookies are soft and chewy in the middle, slightly crisp on the outside, and perfect for frosting or eating plain.

These Greek walnut-filled chocolates, or Kariokes, are a moreish delight.

These vegan cinnamon roll cookies are the equivalent of cinnamon rolls if you don't want to work with yeast or spend time proofing the dough.

A popular Christmas delicious cookie that goes by many different names.