
Tahini coleslaw recipe aka tahini slaw recipe is a healthy, vegan and delicious slaw recipe which could be a perfect side for the spring and summer seasons.

Gluten free, vegan, nut-free (except for coconut); Free of: soy, dairy, eggs, peanutsMakes about 2-1/2 cups granola, serving size is 1/3 cup

Peppers and mushrooms aren't the only veggies that get to star on a pizza.

A blog about Indian and International cuisine, with simple steps and catchy pictures.

This creamy zucchini penne (or courgette penne, for all my UK readers!) makes a healthy vegetable the star of the show.

Celebrate all the feels of warmth and sunshine with these simple little vanilla cream tarts with plenty of fresh berries.

This Easy Vegan Pesto is quick to make and so delicious! You'll love the taste of fresh basil and garlic in this oil-free sauce.

Pesto Beans on toast is a super simple recipe, yet it makes a really awesome quick vegan breakfast, lunch, or dinner.