

Pachai Sundakkai Gotsu is the best Side dish for Ven Pongal / Idli / dosa - Grandmother's Kitchen Recipes - Diabetic Recipes

A blog about good food to lead a healthy life

A blog about good food to lead a healthy life

A blog about good food to lead a healthy life

How to make Rajma Peerkangai (Ridge Gourd) Sambar at home.

Peerkangai Muttai Poriyal (Ridge Gourd and Egg Stir Fry)

A variation to the popular Gotsu, the Mango Gotsu is a tasty, delicious and easy to make side dish for roti, dosa or rice items.

Peerkangai Kootu, Ridge gourd mixed with Dal and Coconut mixture

Kathirikkai Gotsu recipe is a famous tangy traditional accompaniment for the South Indian special dish Ven Pongal

Ridge Gourd Shallow Fry recipe is a famous South Indian recipe.
A blog with hundreds of south Indian day to day veg and non-veg recipes with easy step by step pictures which will be helpful for beginners.

With Christmas nearing, it's time to start deciding the menu for the feast.

This is a spice powder extensively used in Malayali Muslim Cuisine
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