Perrier Bellini
Alcohol-free cocktail with perrier and peach.
Cocktails Road
Voir toutes les recettes du blog
Peach Bellini Recipe (Just Like Harry’s Bar in Venice, Italy)
This peach Bellini recipe is all you need for a fabulous summer drink! Make it at home with only two simple ingredients!
Strawberry Mango Bellini - Tastefully Grace
I'm making a Strawberry Mango Bellini to celebrate Spring with sweet mango puree and fresh strawberry juice squeezed into some bubbly.
Apple Cider Bellini Cocktail with Rosemary
A simple and beautiful cocktail for Fall celebrations combining Apple Cider, Orange Liqueur, Maple Syrup and Prosecco.
St Croix Libre - The Havana Libre gets Sparkled!
My original intent was to share a recipe for the Havana Libre; a cocktail much like this one but without the Perrier water.
Pork fillet mignon, cream and mustard
Recipe Pork fillet mignon, cream and mustard instant pot - This is another version of pork roast with a sauce.
Pork fillet mignon and old fashion type of mustard
Recipe Pork fillet mignon and old fashion type of mustard instant pot - After browning and cooking the roast and the potatoes, you will add the cream and mustard to enrich and flavored nicely the dish.
Eggplant curry with chickpeas
Recipe Eggplant curry with chickpeas instant pot - This is a good recipe for vegetarian or simply as a light supper.
Fillet mignon with its goose liver sauce
Recipe Fillet mignon with its goose liver sauce instant pot - This is an easy and quick way to present your roast with a fancy sauce.
Strawberry Crunch Cake
This strawberry crunch cake has two layers of tender, moist strawberry cake filled with a light and fluffy frosting and then coated in a crunchy strawberry cookie crumble.
Pork fillet mignon, pear and Roquefort
Recipe Pork fillet mignon, pear and Roquefort instant pot - This is a recipe to prepare for a holiday.
Turkey fillet, precooked wheat in a mustard sauce
Recipe Turkey fillet, precooked wheat in a mustard sauce instant pot - This is another recipe for people that want to present a healthy dish in very little time.
The opinions