
In Devilled Eggs guacamole is prepared and mixed with the egg yolks and then stuffing it inside egg whites.

Deviled eggs make a nice dish before any main course or as a snack at a buffet or party.

If you have an over abundance of dyed eggs left-over from Easter, here is a great recipe to make.

Deviled eggs is a classic recipe and a perfect option for easter appetizers, summer holiday picnic and other get-togethers.