Corn Dog
6 recipes
Korean Corn Dog Recipe
Korean Corn Dog Recipe is a much-loved street food brought to your own home, made with love and kids can get involved too. It is fun and delicious.
Air Fryer Corn Dogs (Frozen Corn Dogs & Mini Corn Dogs)
You'll love how easy these Air Fryer Corn Dogs are to make straight out of the freezer for an easy snack, lunch, or family dinner! The tender corn dog coating is a delicious slightly sweet contrast to the savory hotdog, and it's all wrapped in crispy perfection!
Mini Corn Dogs
1. Thoroughly dry off the hot dogs with paper towels. Insert the toothpick into each dog.2. In a large bowl, whisk together the cornmeal, flour, sugar, baking powder and salt. In a liquid measuring cup, whisk together the egg and milk. Pour the wet ingredients into the dry ingredients and stir until combined using a spoon or spatula. 3. Heat a fryer or pot of oil on the stove to 350 degrees.4. Dip each hot dog in the batter until it’s completely coated, then then lower it into the hot oil. Fry the corn dog until golden and crispy, about 3 minutes, then transfer it to the paper towel-lined plate. Repeat the breading and frying process with the remaining hot dogs. 5. Serve immediately with honey mustard or your favorite condiment.
Gluten Free Mini Corn Dog Bites
Mini Gluten Free Corn Dog Bites (including vegan option) are the perfect fun appetizer for game day with a healthy twist.