Drumstick
102 recipes
Drumstick Aloo Sabji
Drumstick Aloo Sabji is mildly spicy and has a ravishing red texture. There are 2 more variations of drumstick. Click to know what they are.
Drumstick Curry With Coconut Milk - Tasted Recipes
Drumstick curry with coconut milk, tamarind paste & madras curry powder is what you need today on your plate. Watch the recipe video now.
Tasty Drumstick Curry Recipe - Tasted Recipes
This drumstick curry is one of the simplest recipe we can make at home with easily available ingredients. It is full of iron and calcium.
Drumstick Egg Masala Curry - Tasted Recipes
Drumstick Egg Masala Curry is a South Indian recipe, specifically of Andhra Pradesh. It is easy and is made with less fuss.
Drumstick Thoran/ Muringakka Urulakizhangu Upperi - Kerala Swaad
Muringakka Urulakizhangu Upperi/Muringakka Upperi/Drumstick Thoran is a tasty and easy dry side dish prepared from drumstick and potato.
Chicken Drumstick Stew
How to make a Chicken Drumstick Stew. Ingredients: Serves 4-6 3 lbs chicken drumsticks, skinned2 tbsp olive oil or butter2 red onions, finely diced4 cloves garlic, mincedsalt & pepper to season4 large carrots, cut in coins2 large parsnips, optional, cut in coins2 pounds red or yellow potatoes cu
Trinidad Chicken Curry
How to make a Trinidad Chicken Curry. Ingredients: Serves 6 For the Curry Paste: 1 medium yellow onion, sliced4 large garlic cloves, peeled1 inch fresh ginger, peeled3/4 cup cilantro, packed, divided1 scotch bonnet chilli, (habanero)3 tablespoons curry powder For the Chicken: 4 lbs chicken drumstick
Roasted Chicken Drumstick (Tangdi Kebab)
Tandoori Chicken Drumsticks (Tangdi Kebab) Course: Main Cuisine: Indian Prep time: 15 mins Cooking Time: 60 mins Total Time: 1 hr 15 mins plus
Drumstick Peanut Curry | Murungakkai Masala Gravy for Chapathi and White Rice
A blog about good food to lead a healthy life
Chicken Drumstick Kebabs Served with Cilantro-Yogurt Chutney - Peri's Spice Ladle
Welcome to our first post in ‘The Indian-inspired Grills and Kebab Series’. Did you know? The popular Indian clay-oven called ‘Tandoor’ can reach temperatures of 900F (480C)… and it never gets turned off, there is always a slow fire burning at the base of the tandoor to maintain core temperature. As the predecessor to modern... Read More »
Sabudana Drumstick Leaves Kebab/Vegan & Gluten Free Sago Fritters
A blog about Indian and International cuisine, with simple steps and catchy pictures.
Drumstick Leaves Sambhar
A blog about Indian and International cuisine, with simple steps and catchy pictures.
Drumstick Clear Soup
A blog about Indian and International cuisine, with simple steps and catchy pictures.
Ragi & Drumstick Leaves Adai
A blog about Indian and International cuisine, with simple steps and catchy pictures.