

Pasta with an easy, no-cook sauce of fresh tomatoes, green olives, garlic and lots of fresh herbs.

The lemon juice and white wine extend the garlic sauce without using quite so much butter.

When I lived in the US I used to plant snow peas, or edible pea pods.

Risotto with Asparagus, Green Garlic and Snow Peas

Purple and Green Beans, Shallots, Garlic and Pimiento, simply braised in a bit of butter and olive oil - the taste of summer

Chives, both garlic and regular, are always the first thing up in my garden and I love adding them to everything.

A quick and easy skillet dinner of Lamb, Asparagus, Snow Peas, Green Garlic and Cherry Tomatoes over large Couscous

This is a retro restaurant 'steak house' dish and always a favorite.

Garlic-y Meatballs served over spaghetti in a ramen-style chicken and garlic broth.

Pan-Fried Salmon with Green Garlic, Capers, Butter and Lemon - an easy, healthy main course in under 30 minutes

Turkey Rolls with Asparagus and Green Garlic with a light Marsala Herb Sauce

Garlic Paprika Chicken, roasted in the oven, Add hot pepper flakes if you like, to this flavorful main course

Shrimp with Asparagus, Green Garlic and Fried Gnocchi, finished with good olive oil and pesto for an easy dinner in under 30 minutes

Garlic Parmesan Potato Chips, an easy recipe to add to any holiday table

Potato Gratin with Herbs and Garlic , based on an old recipe from The Two Fat Ladies

Asparagus and Green Garlic Pastries, nestled on a base of Tarragon Cream