Kitchari or khichdi is a wholesome, nourishing, and comforting meal made using rice, lentils, and healing spices.
Sabudana khichdi (or sabudana usal) is made using tapioca pearls, peanuts, and potatoes as the main ingredients.
Easy and delicious Gujarati kadhi made with dahi (yogurt), besan (chickpea flour), and spices that can be served with rice, roti, or khichdi.
SWEET MOONG DAL KHICHDI ( Mooga Dali ani Rulaava Khichdi) There are different types of khichdi, the one I am making today is a sweet whi.
SABUDANA KHICHDI A couple of days ago, I had posted the recipe for Shengdana Kadhi from my friend Vidya Baindur's blog where you can ch.
Palak Khichdi (Spinach khichdi) is an easy-to-cook, tasty and nutritious khichdi made from pulses and spinach.
A twist to the traditional Khichdi by giving it a smoked flavour and it tastes just awesome.
Bhoger khichuri is a no onion-garlic bengali khichdi prepared with flavored rice, moong dal, cauliflower, potatoes, green peas & spices.
Dal khichdi how to make vegetables Dal khichdi recipe in pressure cooker.
Bhindi kadhi is a healthy, easy, and delicious dish made with okra cooked in a yogurt sauce.
Sabudana Khichdi is an Indian dish that is consisting of sago, potatoes, and peanuts.
Moong dal khichdi is an effortless rice dish that requires less time to cook.
Sabudana or tapioca pearls cooked with sweet potatoes and cashews is a popular vegan and gluten-free dish that is consumed in Gujarati households, especially during fasts.