This Refreshing Mint, Lime and Pineapple Agua Fresca is a tropical breeze on a hot day.
Homemade Lime Marmalade Recipe & Printable Gift Tags - easy and inexpensive, edible Christmas gift idea, perfect for hampers or a Holiday cheese board
Delicious, quick and easy to make, 5-ingredient, NO-BAKE key lime pie - the perfect dessert for hot summer days!
Tempe penyet or smashed tempeh is one of my favorite vegetarian dishes.
Rendang is one of the most popular Indonesian food beside nasi goreng and mie goreng.
This grilled tilapia is perfumed with lemongrass and kaffir lime leaves, then wrapped in banana leaves and grilled until perfectly cooked.
Tempe mendoan is a fried battered tempeh that is made from the thin and wide shape of tempeh.
Got creative today with a vegan-friendly vegetable platter full of local & seasonal vegetables.
Serundeng daging is a fried beef with spiced grated coconut.
Lemper ayam is one of my favorite snacks.
Spicy prawn and eggplant pasta tossed with addictive spicy-sweet sauce with kaffir lime leaves.
Grilled tofu was on the menu tonight! I marinated the tofu with garlic paste, ground coriander and lime juice.
Fresh lime juice combined with sweetened condensed milk creates sweet, creamy, and smoothie-like drink with a wonderful tang of lime.
If you love spicy food, you’ll want to try spicy gochujang tempeh.
Urap sayur is often compared to salad, as it features an array of fresh and blanched vegetables with spiced grated coconut for dressing.
Indonesia is a rice country, we eat rice daily.
I usually made this seafood mentaiko rice for lunch because it’s pretty rich, thanks to the mayonnaise.