

3 Flour Nankhatai Shortbread Cookie is a traditional Indian cookie that stands unparalleled to the modern-day cookies.

Nankhatai originated in 16th century by a dutch couple who set up a bakery in the diamond city Surat.

Crispy exterior with a soft interior made with ghee, thandai masala, sugar, and a little bit of milk.

Nankhatai is an Indian-style shortbread cookie made with plain flour, gram flour, semolina, ghee, sugar, etc.

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Nankhatai is prepared using maida(all purpose flour)and sugar.