Cooking recipes with the tag "Pakoda" - page 10

கிரீன் சட்னி பிரட் பக்கோடா - Bread Pakoda with Green Chutney Recipe in Tamil

Bread Pakoda with Green Chutney Recipe in Tamil.

Source: Awesome Cuisine

கோஸ் பக்கோடா - Cabbage Pakoda Recipe in Tamil

Cabbage Pakoda Recipe in Tamil.

Source: Awesome Cuisine

புதினா கேழ்வரகு பக்கோடா - Mint Ragi Pakoda Recipe in Tamil

Mint Ragi Pakoda Recipe in Tamil.

Source: Awesome Cuisine

முந்திரி பக்கோடா - Cashew Nut Pakoda Recipe in Tamil

Cashew Nut Pakoda Recipe in Tamil.

Source: Awesome Cuisine

Cabbage Fritters/ Pakoda | Heathy evening snack | Recipe with cabbage

A blog with hundreds of south Indian day to day veg and non-veg recipes with easy step by step pictures which will be helpful for beginners.

Source: Babi 's Recipes

Foxtail Millet / Thinnai Ribbon Pakoda | Healthy Snack

Thinnai,quinao,deep fried snack,millets

Source: Babi 's Recipes

Bread Bhaji / Bread Pakora | Easy Snack Recipe

Left over recipe,bread,evening snack

Source: Babi 's Recipes

Palak Pakoda | Spinach Fritters

Palak,spinach,snack

Source: Babi 's Recipes

Broccoli Pakora | Broccoli Fritters

Deep fried,snacks

Source: Babi 's Recipes

Ribbon Pakoda | Ola Pakoda | Festive Recipe | Step by Step

Deep fried , gram flour , pakoda

Source: Babi 's Recipes

Ragi Pakoda | How to make ragi-onion pakora

Step by step, deep fried, tea time snacks

Source: Babi 's Recipes

FENUGREEK LEAVES (METHI) PAKODAS

FENUGREEK LEAVES (METHI) PAKODAS Methi leaves are loaded with Omega-3 fatty acids, folate, Vitamin C, Vitamin A, ribofl.

Source: KULACHAKULA

TERERE PAKORAS

TERERE PAKORAS Jambo! It has been more than 5 years since I blogged.

Source: KULACHAKULA

Karpooravalli (Ajwain/Oma illa) Pakodas-South Indian Dish

Karpooravalli it is also known as Ajwain patta,Pani Koorka elai, kanni koorka, oma illa .

Source: Shoba's Delight

Methi Pakoras

Methi pakoda is a deep fried snack prepared with a mixture of methi, gram flour, chilli powder, ajwain powder.

Source: Shoba's Delight

Mushur Daler Bora (Masoor dal Pakoras)- Bengali Version

Masoor Dal Pakora or Daler Bora in Bengali, is a savory snack made of red lentils with onions and spice.

Source: Shoba's Delight

Carrot Pakora for Taste and Create

A blog about food, recipes and fun.

Source: Sid's Sea Palm Cooking

Hot & Spicy Schezwan sauce

Schezuan Sauce is very spicy sauce and common whenever you prepare any chinese dishes including noodles or any vegetable recipes.

Source: Pooja's Cookery

Pakoda Kurma Deepavalli Special Recipe - Pakodas soaked in Kurma - Traditional Grandma's Recipe - Diwali Festival Recipe

A blog about good food to lead a healthy life

Source: Mangala's Kitchen

Crispy Cauliflower 65 / Gobi 65 - Easy to make Cauliflower Pakoda - Starter or Snack Recipe

A blog about good food to lead a healthy life

Source: Mangala's Kitchen