A blog about Indian and International cuisine, with simple steps and catchy pictures.
A blog about Indian and International cuisine, with simple steps and catchy pictures.
A blog about Indian and International cuisine, with simple steps and catchy pictures.
A blog about Indian and International cuisine, with simple steps and catchy pictures.
How to make Chocolate and Walnut Scones at home.
Ingredients: All purpose flour- 2 1/4 cups Baking powder- 1 tspn Baking soda- 1 tspn Butter- 50 gms Buttermilk.
It’s time again to share another successful Daring Bakers challenge! This time around Audax Artifex was our January 2012 Daring Bakers’ host.
I was listening to an interview a few days ago with a nutritionist who was immediately asked, “So you’re a nutritionist.
Improv Cooking Challenge, Scones, Lemon, Lavender
Homemade pumpkin butter flavors these delicious scones, topped with pumpkin icing and toasted pecans
This is a simple small batch recipe for Peanut Butter and Jelly Scones that are soft and tender, with perfectly crispy edges.
Lavender scones are lightly sweetened, flavored with fragrant lavender and fresh lemon.