

This is recipe is originally from Italy made with juicy tomatoes and mozzarella cheese, but to add an Indian touch I have added Ca.

This Beef Barley Soup has tomatoes, garlic, and olive oil and originates from the lower French region of Provence.

Learn how to make a delicious and easy soybean hummus recipe without tahini.

Learn how to make the heartiest and most comforting pumpkin curry with cauliflower and tomatoes.
![Vegan Chickpea Curry with Tomatoes [Gluten-Free]](/images/recipe/nutriplanet/2022/07/nutriplanet-vegan-chickpea-curry-with-tomatoes-gluten-free.jpg)
This 8-ingredient vegan chickpea curry with tomatoes is the ultimate 30-minute comfort food that will make your meals complete.
![Lentil Stew with Tomatoes [Gluten-Free]](/images/recipe/nutriplanet/2022/07/nutriplanet-lentil-stew-with-tomatoes-gluten-free.jpg)
How about a simple vegan lentil stew with tomatoes for dinner tonight? Potato and lentils make it a comfort food that my family loves and can’t get enough of.

This green lentil stew with tomatoes is a perfect flavorful and hearty go-to meal.

Here’s a deliciously spicy homemade tomato sauce recipe that is made from scratch using fresh tomatoes.

Paneer Lababdar is a recipe from the Indian subcontinent, where paneer and tomatoes are cooked in a thick, spicy gravy.

Our Corn Casserole has a savory, creamy corn filling with a touch of honey for sweetness and bits of sun-dried tomatoes mixed throughout.

These Veggie Quinoa Egg Muffins are packed with nutrition: quinoa, spinach, onions, carrots, egg whites, soft goat cheese, fresh herbs and tomatoes.

This roasted veggie quinoa bowl is made with sweet potatoes, mushrooms, tomatoes and zucchini.

A whole-grain, nutty flavored salad with tomatoes, feta cheese and the spiciness of edible nasturtium blossoms.

Farro Chicken Bake! A one-dish meal that is brimming with flavor from toasted farro berries, mushrooms, leeks, sun-dried tomatoes, cheese and chicken thighs

Our Lasagna is made up of fresh einkorn noodles, chicken, mushrooms and sun-dried tomatoes and slices of Havarti cheese are layered together in a creamy, béchamel sauce and topped with a golden crunchy crust.

Our recipe is loaded with chunks of chicken breast, artichokes, mushrooms, and sun-dried tomatoes in a delicate cream sauce, served over spelt penne pasta.

A classic Italian Caprese Salad--slices of juicy tomatoes, fresh Mozzarella and peppery basil.