Tomatoe
1,949 recipes
Roasted Cherry Tomato Goat Cheese Dip
Roasted Cherry Tomato Goat Cheese Dip: Garlicky oven-roasted cherry tomatoes are spooned over a layer of creamy goat cheese for an easy appetizer that's bursting with flavor.
Tomato and Onion Salad (Carpaccio de Tomates)
Thinly sliced ripe tomatoes topped with spring onions, fresh herbs, sesame seeds and good olive oil.
Tomato and olive bruschetta
Tomato and olive Bruschetta is a classic Italian specialty loved for its simplicity and its convivial spirit.
Slow Cooker Lomo Saltado
This Slow Cooker Lomo Saltado transforms the classic Peruvian dish with tender beef, tomatoes, and onions in a savory sauce into an easy slow cooker meal.
Creamy Tuscan Salmon Pasta
Creamy Tuscan salmon pasta with tender salmon, penne pasta, sun-dried tomatoes, spinach, Parmesan, and a silky garlic cream sauce.
Greek Orzo Pasta Salad
Juicy tomatoes, crisp cucumbers and tender orzo pasta get a punch of flavor from feta cheese and Kalamata olives.
Chicken with Creamy Tuscan Pan Sauce
Adapted from Easy Weeknight RecipesPan-fry your boneless chicken thighs, then build your creamy flavorful sauce with chicken broth, cream, spinach & sun-dried tomatoes.
Cheeseburger Pasta Salad with Yellow Mustard Vinaigrette
Rotini pasta tossed with cooked ground beef, sharp cheddar, pickles, tomatoes, and onion in a yellow mustard dressing and served chilled.
BLT Sandwich
A classic BLT sandwich with toasted bread, seasoned ripe tomatoes, crisp lettuce, and crispy bacon.
Fish in Methi and Garlic
What keeps this recipe coming back is the combination of fresh methi leaves and garlic ground together into a paste that clings to fried fish and cooks down into something deeply aromatic.
Cheeseburger Salad
A loaded cheeseburger salad with warm seasoned beef, crisp lettuce, cheddar, tomatoes, pickles, bacon, croutons, and Thousand Island dressing.
Creamy Tuscan Salmon with Spinach
Tender salmon fillets in a creamy Tuscan-inspired sauce with Parmesan, garlic, tomatoes, and spinach.
Chicken Parmesan Pasta Salad
Penne pasta tossed with sliced chicken breasts, fresh mozzarella cheese, and cherry tomatoes in a Parmesan garlic dressing.
Corn and Cashew Nut Curry
Thai red curry paste and kaffir lime leaves do a lot of the heavy lifting here, which means you get a deeply aromatic, layered curry without spending the whole evening in the kitchen.
Chicken Thigh Ragu Sauce with Pappardelle Pasta
Chicken thighs braised with tomatoes, onion, garlic, and Italian seasonings then tossed with pappardelle pasta and topped with freshly grated Parmesan cheese.
Gluten-Free Corn Cakes (Sweet or Savory!)
These corn cakes are a fabulous side dish, appetizer or breakfast, and they’re a delicious way to use up leftover sweet corn.
Cauliflower Tomato Curry
This curry builds flavor in layers rather than dumping everything in at once.
Oven Roasted Tomato Salsa
Fresh roma tomatoes, onion, jalapeno, and garlic oven roasted then blended into a salsa then finished with fresh cilantro and lime juice.
Baked Stuffed Tomatoes
This is a make-ahead vegetarian main course that holds up beautifully when baked in advance and reheated.
Mexican Red Rice with Fresh Tomatoes
A Mexican-style red rice made with jasmine rice, fresh roma tomatoes, onion, garlic, and serrano pepper.