Tomatoe
1,949 recipes
Ground Beef and Cheddar Cheese Cabbage Casserole
Ground beef cooked with cabbage, tomatoes, onion, and seasonings then mixed with steamed jasmine rice and topped with sharp cheddar cheese.
Lobster and Summer Herb Salad
This is the kind of salad you make when you want to show off a little without actually spending hours in the kitchen.
Bang Bang Shrimp Tacos
These crispy bang bang shrimp tacos feature tender buttermilk-soaked shrimp fried to golden perfection in a shatteringly crisp cornstarch crust.
Slow Cooker Pulled Pork and Pinto Bean Chili
Pan Seared boneless pork shoulder slow cooked with dried pinto beans, fresh tomatoes, onion, jalapeno, and southwestern spices.
Capsicum Kairas
This is a peanut and capsicum curry thickened with roasted coconut and sesame, balanced by tamarind and jaggery.
Angel Hair Pasta with Fresh Tomato Sauce
Angel hair pasta tossed in a homemade tomato sauce made with fresh Roma tomatoes and served topped with freshly grated Parmesan cheese.
Mussel Curry with Coconut
This curry gets its depth from toasted coconut and coriander powder fried until fragrant, then ground into a paste that thickens the gravy naturally.
Sweet and Sour Fish
This is a quick way to get crispy skinned fish with a tangy, glossy sauce that tastes halfway between Indo-Chinese restaurant fare and homemade comfort food.
Chicken and Avocado Baguette
This is what happens when you turn ground chicken into juicy little patties packed with grated apple and carrot, then stuff them into a crispy baguette with creamy avocado and sharp sun-dried tomatoes.
Stuffed Tomato Curry
This recipe turns firm tomatoes into edible containers that hold a spiced potato filling, then simmers them in a tangy yogurt based gravy.
Masala Papad
Masala Papad is a quick Indian snack that layers crispy fried or roasted papads with a fresh, tangy topping of chopped onions, tomatoes, green chillies, and spices.
Capsicum Tomato Rice
Capsicum Tomato Rice brings together fluffy basmati rice with tender vegetables and warm spices.
What is ladera? The Greek olive oil dishes that make vegetables the star
Learn about ladera, Greece's beloved olive oil vegetable dishes.
Ground Pork Two Bean Chili
A stovetop chili made with ground pork, dried pinto beans, dried black beans, and fresh Roma tomatoes.
Homemade Italian Sausage and Green Olive Pizza from Scratch
A made-from-scratch pizza with a homemade dough made of all-purpose and whole wheat flour, a pizza sauce made from fresh tomatoes, and loaded with green olives and a homemade Italian seasoned sausage.
One-Pan Creamy Chicken & Tortellini
One-Pan Creamy Chicken & Tortellini: fresh tortellini with chicken, sun-dried tomatoes, and spinach in a Parmesan cream sauce.
Rigatoni al Sugo Finto (Vegetable Ragu)
A hearty vegetable tomato sauce made with fresh roma tomatoes, onion, celery, carrot, and garlic tossed with rigatoni pasta.
Rotel Cheese Dip
A classic rotel cheese dip made with velveeta cheese and a can of rotel tomatoes, ready on the stove, microwave, or slow cooker.