A fruity whisky cocktail grapefruit, peach, orange and apricot is a delicious blend of flavors. The whisky goes perfectly with fruits and citrus, and the grapefruit adds a touch of acidity that enhances all the other ingredients. Peaches and oranges add a pleasant sweet note, while apricots add a sweet note.
Whisky-based cocktail, passion fruit cream, pineapple juice and a dash of grenadine syrup.
A cocktail based on southern comfort which is an American liqueur of fruit, spice and whisky aromas.
Full-bodied cocktail based on whisky, cane syrup and squeezed lemon. It is listed under the name sour whiskey at the IBA
Here the lightness of Canadian whisky is associated with apple juice and cranberry for a round trip to Canada