
These delightfully savory 'Aloo Paratha' style Potato and Parsley Indian Flatbread, with some well-loved Mediterranean flavors such as parsley, lemon, garlic and olive oil, are a treat for the whole family, served right off the hot griddle with cool.

Delicious high protein peanut butter dip, perfect for a spread on toast, or for dipping apples.

Three Cheese Jalapeno Skillet Beer Cheese Dip, made in a skillet, warm and bubbly

Mille Feuille Nabe is Japanese hot pot that consists of layers of nappa and sliced pork.

Homemade labneh balls preserve in extra-virgin olive oil with herbs and chili flakes.

Not only are these amaranth crackers are extremely healthy and gluten-free, but they are also lactose-free and vegan.
Learn to cook and bake with step by step tutorials and photos.

I am a sucker for hummus, and recently I was inspired by one of my favorite snacks to create a new flavor with an Italian twist: a Zesty Garlic, Tomato & Basil Hummus, and it is delicious! Hummus is such an easy-peasy snack to make as it just gets thrown.