
Aloo paratha or batata paratha or Potato Paratha is an Indian and Pakistani recipe and one of the most popular breakfast dishes in most of the regions in India and Pakistan.

Mavadu (or Tender Baby Mangoes) is a very popular summer time variety of green mangoes used to make pickles.

Rai Mirchi (or green chilli pickle with mustard seed paste) is a traditional, popular and easy to make Rajasthani recipe.

A blog about Indian Cuisine, Eggless Baking