
Aloo paratha or batata paratha or Potato Paratha is an Indian and Pakistani recipe and one of the most popular breakfast dishes in most of the regions in India and Pakistan.

Mavadu (or Tender Baby Mangoes) is a very popular summer time variety of green mangoes used to make pickles.

A blog about Indian Cuisine, Eggless Baking

Sattu ka paratha is an immensely popular recipe of paratha in North India.