A Well-Seasoned Kitchen

A Well-Seasoned Kitchen310 recipes

A Well-Seasoned Kitchen is all about making cooking & entertaining easy, elegant and fun. Find recipes, tips and menus to spark inspiration in your kitchen!

All recipes from "Meal" - page 12


Zucchini and Yellow Squash Salad

Zucchini and Yellow Squash Salad

I have tried slicing the squash with a mandolin, a sharp knife, and a vegetable peeler – and the peeler wins.

Salisbury Steak with Mushroom Gravy

Salisbury Steak with Mushroom Gravy

Quick and easy to prepare, Salisbury Steak with Mushroom Gravy is perfect for busy day dinner!

Ginger-Orange Chicken with Spicy Couscous

Ginger-Orange Chicken with Spicy Couscous

Bright Ginger-Orange Chicken is prepared ahead and served at room temperature with Spicy Couscous, making it perfect fare for picnics and potlucks!

Corn and Chicken Chowder

Corn and Chicken Chowder

Warm, creamy, thick and chunky, Corn and Chicken Chowder is the ultimate comfort food.

BBQ Chicken with Oklahoma BBQ Sauce

BBQ Chicken with Oklahoma BBQ Sauce

The primary recipe calls for baking it; you can also grill it if you like.

Butternut Squash Gratin

Butternut Squash Gratin

Cooked squash is layered with sharp and flavorful Gruyere cheese, baguette slices and a leek-white wine mixture in this scrumptious Butternut Squash Gratin.

Chicken thighs - a healthy alternative - A Well Seasoned Kitchen

Chicken thighs - a healthy alternative - A Well Seasoned Kitchen

 A Well-Seasoned Kitchen Recipes | Cooking Tips | Chicken Thighs

Healthy Chicken Stir Fry

Healthy Chicken Stir Fry

Healthy Chicken Stir Fry uses a limited amount of oil to cook a fresh, flavorful and colorful mixture of chicken, pea pods, almonds and green onion.

Shrimp Tostadas

Shrimp Tostadas

Quick, easy tostadas - shrimp, mushrooms and onions layered atop crispy corn tortillas, with salsa, cream cheese, guac, cheese and lettuce.

Lemon Bison Scaloppini

Lemon Bison Scaloppini

This recipe comes from our good friend, Anne Draper.

Fresh corn for a crowd - A Well Seasoned Kitchen

Fresh corn for a crowd - A Well Seasoned Kitchen

Step by step instructions for a fabulous, foolproof way to prepare a dozen – or more! – ears of corn for a crowd, often called "cooler corn.

Rum Pumpkin Pots de Crème

Rum Pumpkin Pots de Crème

Rum Pumpkin Pots de Crème are basically a deconstructed pumpkin pie with crystallized ginger and rum added.

Quick and Easy Cajun Shrimp Linguine

Quick and Easy Cajun Shrimp Linguine

Quick and Easy Cajun Shrimp Linguine is scrumptious, colorful, and healthy, too.

Dorothy’s Potato Salad

Dorothy’s Potato Salad

A long time family favorite, this Potato Salad is tangy, eggy and crunchy while a bit creamy.

Tomatillo Avocado Sauce

Tomatillo Avocado Sauce

A marriage of guacamole and salsa verde, Avocado Tomatillo Sauce is silky smooth in texture, tangy in flavor, with a bit of spice.

Sausage and Spinach Torte

Sausage and Spinach Torte

Mom’s Sausage and Spinach Torte is sophisticated in flavor, tempting to look at, and the perfect main dish for your next picnic, lunch or light dinner gathering.

Baked Cinnamon French Toast

Baked Cinnamon French Toast

Baked Cinnamon French Toast is full of divine flavors, varying textures and bright colors - and is super easy to prepare ahead of time.

Convent Pie (Cheese Soufflé with Pasta)

Convent Pie (Cheese Soufflé with Pasta)

Light and airy, Convent Pie is basically a scrumptious cheese soufflé with pasta inside! Easy to prepare with readily available ingredients, it's great for brunch, lunch or a light dinner.

Crustless Southwestern Chicken Pie

Crustless Southwestern Chicken Pie

Super quick and easy to prepare, Crustless Southwestern Chicken Pie is perfect for busy day dinner.

Sautéed Mushrooms and Roasted Asparagus

Sautéed Mushrooms and Roasted Asparagus

I love asparagus, and am always trying new ways to serve them.

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