All recipes from "Spice" from the blog "Awesome Cuisine" - page 3

Mutton Pulao

Mutton Pulao brings together tender mutton and fragrant basmati rice in one satisfying pot.

Ragi Adai

Ragi Adai is a wholesome savory pancake made with finger millet flour, fresh coconut, and aromatic spices.

Mixed Vegetables in Coconut Sauce

This simple vegetable curry brings together potatoes, carrots, green beans, and eggplant in a creamy coconut sauce.

Chatpate Chane

This tangy and spicy chickpea curry combines boiled chana with a rich masala gravy, balanced by the tartness of tamarind and amchoor.

Majjiga Pulusu

Majjiga Pulusu is a tangy, comforting South Indian curry made with whisked yogurt, besan flour, and tender ashgourd pieces.

Masala Bath

Masala Bath is a fragrant South Indian rice dish made with aromatic goda masala, fresh peas, and tangy lemon juice.

Mung Beans with Potatoes

This hearty vegetarian dish combines tender mung beans with soft potato chunks in a warmly spiced tomato sauce.

Bendakaya Iguru

Bendakaya Iguru is a rich, flavorful okra curry from Andhra Pradesh that combines tender okra with aromatic spices, coconut milk, and a generous amount of fresh herbs.

Vegetable Nilgiri Korma

This Vegetable Nilgiri Korma brings together a medley of fresh vegetables in a lightly spiced, aromatic coconut gravy.

Stuffed Baby Vegetables

This Indian-inspired dish features tender baby potatoes and eggplants filled with a fragrant spice blend, then baked in a rich tomato sauce.

Chicken Dilruba

Chicken Dilruba is a rich Punjabi curry where tender chicken simmers in a creamy sauce made with ground nuts, aromatic spices, and a touch of saffron.

Tangy Lamb Mince

This Tangy Lamb Mince brings together the richness of lamb with the bright zing of raw mango and fresh ginger.

Mavadu Fried Rice

Mavadu Fried Rice brings together tender baby mangoes and boiled rice in a flavorful South Indian dish.

Malabar Chicken Kozhambu

This fragrant South Indian chicken curry brings together tender meat, creamy coconut milk, and warming spices in one comforting bowl.

Bhuteko Masu (Spicy Garlic Flavoured Lamb)

Bhuteko Masu is a traditional Nepali dish that brings together tender lamb, aromatic whole spices, and plenty of garlic.

Gujrati Spicy Dal

This Gujarati style dal brings together toor dal with warming spices, tangy tamarind, and a hint of sweetness from jaggery and dates.

This Barbecued Coconut Chicken brings together tangy tamarind, creamy coconut milk, and aromatic Southeast Asian spices in a two-step cooking method that delivers tender, flavorful chicken with a gorgeous golden char.