Chiles and Smoke69 recipes
Chiles and Smoke™ is a designed to build community through new ideas with BBQ, and to inspire others to try recipes, products, and cooking methods that may be unfamiliar.
Juicy Smoked Chicken Halves
These flavor-packed Smoked Chicken Halves are a barbecue classic, simple to prepare with more surface area for smoke, seasonings, and sauces.
Smoked Pulled Chicken Sandwich
These juicy Smoked Pulled Chicken Sandwiches are so tender, juicy, and simple to make.
Smoked Pork Belly Carnitas
Each crispy bite of Smoked Pork Belly Carnitas is packed with so much juicy flavor and texture.
Smoked Beef Birria Burgers
Two worlds collide into a fistful of beefy proportions with these Smoked Beef Birria Burgers.
Smoked Chuck Roast, Poor Man's Brisket
Slice into tender smoked beef without having to wait for an entire brisket.
Smoked Spatchcock Turkey
Smoked spatchcock turkey happens to be incredibly delicious and exciting if you can pull it off well, and that’s what I’m going to help you with here.
Smoked Bacon-Wrapped Little Smokies
Smoked bacon-wrapped little smokies are the hit of your next party! Or, if you are like me and just want to graze selfishly.
Top Tips for Smoked Spatchcock Turkey - Chiles and Smoke
Read along for simple tips to improve the quality of your smoked spatchcock turkey, giving you more time to sit back and enjoy your time.
Smoked Orange Chicken Lollipops - Chiles and Smoke
These smoked orange chicken lollipops are packed with flavors of spice, citrus, and sweet heat.
Smoked Chuck Roast: Lazy Brisket - Chiles and Smoke
Smoked chuck roast: This is for those times you want a brisket but you don’t have the time.
Smoked Grilled Ham and Cheese
This Smoked Grilled Ham and Cheese sandwich is a gateway to a new portfolio of indulgence.
Smoked Bacon Jerky
This smoked bacon jerky is spicy, sweet, and absolutely impossible to stop eating.
Smoked Beer Mac and Cheese
Learn how to make the creamiest beer mac and cheese with a touch of smoke.
Smoked Bacon Sriracha Cheez-Its
These smoked bacon sriracha Cheez-its will be the hit of your next party, or you might find yourself on the couch surrounded by mystery crumbs.
Smoked Pastrami Steak
This smoked pastrami steak is the best way to enjoy pastrami without having to brine: It's smokey, salty, spicy, tangy, and extremely beefy.