Cooking with Barry & Meta

Cooking with Barry & Meta1,564 recipes

Cooking with Barry & Meta

Cooking recipes from "Cooking with Barry & Meta" - page 76


Hot Cross Buns — an Easter tradition!

Hot Cross Buns — an Easter tradition!

  Traditionally eaten on Easter or on Good Friday, these  soft and light,  slightly sweet rolls and filled with raisins and spices.

Easter Bunny Orange Creamsicle Rolls

Easter Bunny Orange Creamsicle Rolls

Check out the Easter Bunny Rolls on Better Homes and Garden’s website .

 Make Ahead (Overnight) Mock Eggs Benedict

Make Ahead (Overnight) Mock Eggs Benedict

My mother always subscribed to lots of women’s magazine, notably those that included recipes and cooking tips.

Fluffy Rolls using Wright Farms Sunflower Oil as featured in KANSAS! Magazine

Fluffy Rolls using Wright Farms Sunflower Oil as featured in KANSAS! Magazine

This recipe appears in the "Taste" 2021 section of KANSAS! Magazine, issue 4, volume 77.

Crispy, Crunchy Oven-Roasted Chickpeas

Crispy, Crunchy Oven-Roasted Chickpeas

Crispy, crunchy, flavor-packed and healthy.

 YOGURT for just 2— COOKING for two in a 3-quart Instant Pot

YOGURT for just 2— COOKING for two in a 3-quart Instant Pot

What do two people do with a half-gallon of yogurt?  That's why I've been on the look out for a 3-quart Instant Pot.

Instant Pot Rice Pudding using a 3-quart pot

Instant Pot Rice Pudding using a 3-quart pot

No muss, no fuss — about 5 minutes prep time, 20 minutes cook time + 10 minutes+ for cooling; the Instant Pot makes Rice Pudding with no pot.

Tender Brown Rice . . . How to Cook Instant Pot Rice—brown & white

Tender Brown Rice . . . How to Cook Instant Pot Rice—brown & white

We like whole grain brown rice but even cooking it in a rice cooker often yielded rice that had a little more “bite” than I prefer; even ext.

Copycat Olive Garden Breadsticks

Copycat Olive Garden Breadsticks

We agree with Ruth Friesan! After trying this copycat recipe from Taste of Home’s website, she posted that the breadsticks were “fabulous, s.

Slow Cooker Marinara Sauce

Slow Cooker Marinara Sauce

As Barry prepares the summer garden, I’m using up last summer’s frozen tomatoes.

Cheesy Sausage Penne -- a make ahead "hot dish"

Cheesy Sausage Penne -- a make ahead "hot dish"

I made this "hot dish" ahead so it was ready for tonight's dinner.

Pumpkin-Pecan Scones made using the grated butter technique

Pumpkin-Pecan Scones made using the grated butter technique

Barry dog-eared this recipe that came in the mail as a part of a cookbook promo for Taste of Home.

No-Bake Crispy Rice & Oat Granola Bars

No-Bake Crispy Rice & Oat Granola Bars

Soft and crunchy, these oatmeal and rice bars are full of honey, dark chocolate and peanuts.

 Land of Kansas Bread with wheat, sunflower seeds, flax, oats, honey & local milk, eggs & butter

Land of Kansas Bread with wheat, sunflower seeds, flax, oats, honey & local milk, eggs & butter

Full of the bounties of Kansas, from wheat flour to sunflower seeds, flax seed meal, oats, honey,  farm-fresh eggs, milk and butter from a l.

Battered & Breaded Morel Mushrooms

Battered & Breaded Morel Mushrooms

Definitely a springtime treat.

Spaghetti Squash Bowls O’le

Spaghetti Squash Bowls O’le

Instead of adding the filling to a taco or burrito, we stuffed it into a baked spaghetti squash bowl.

 Steel Cut Oats with Maple Syrup & Raisins — Instant Pot Style

Steel Cut Oats with Maple Syrup & Raisins — Instant Pot Style

This is simply my how-to guide for making steel cut oats in the Instant Pot.

Saltines with a Kick!

Saltines with a Kick!

Spicy and crispy crackers created by adding oil and seasoning to Saltine crackers are addictive snacks.

5-5-5 Instant Pot Hard Cooked Eggs

5-5-5 Instant Pot Hard Cooked Eggs

I have a p erfectly good way to hard cook eggs so just ignored all the positive comments about using the Instant Pot method.

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