Cooking with Barry & Meta
A feature in the latest KANSAS! Magazine (volume.
A feature in the latest KANSAS! Magazine (volume.
Instead of granulated sugar, these sugar cookies are made with brown sugar.
I ran across this recipe at 12 Tomatoes blog and couldn’t resist trying it as .
We included Bacon-wrapped Dates on a French-inspired charcuterie board recently.
Our fall garden was the inspiration behind this comfort food casserole that mimics stuffed peppers but it much quicker .
A cross between a Sloppy Joe and a Philly Cheesesteak, this recipe is DEFINITELY A KEEPER! My sister Marla Payne discovering this “gem” .
Focaccia transformed into an edible Charcuterie Board—such a unique idea.
This is yet another recipe my sister, Marla Payne, found, tested and then shared.
This flavorful, slow cooker chicken dish is great for a busy day.
FRESH FROM THE OVEN ROLLS ON THANKSGIVING — I'd seen several versions of this recipe on Pinterest and decided to experiment with it as a pos.
Strawberry Hill Baking Company was featured in the Taste section of KANSAS! Magazine (vol.
Tasted this delicious dip at the Cook's Nook Christmas Open House in McPherson and recreated it for a recent K-State tailgate.
In need of a salad for a holiday luncheon, I ran across this one on Pinterest.