Cooking with Yiddishe mama

Cooking with Yiddishe mama648 recipes

На кухне с еврейской мамой

All recipes from "Meal" - page 30


Zucchini Cottage Cheese Pancakes

Zucchini Cottage Cheese Pancakes

Yields 2 dozen medium size pancakes 1 medium size zucchini, shredded on a large holes of the grater 1/4 teaspoon salt 1 cup all-purpose flo.

Rose Water Sandwich Cookies with Walnut Filling

Rose Water Sandwich Cookies with Walnut Filling

 Yields 22 2-inch sandwich cookies Dough 9 tablespoons butter, room temperature 1/3 cup sugar 1 egg 1 teaspoon rose water 1/2 teaspoon vanil.

Ready for Lunch Flaky Tarts with Chicken Filling

Ready for Lunch Flaky Tarts with Chicken Filling

Yields about 2 dozen medium size pastries Filling  9-10 oz.

Tangy Avocado Dip

Tangy Avocado Dip

Serves 2 In food processor combine 1/4 preserved lemon (chopped) and 1 scallion (coarsely chopped) with 1/4 cup each fresh cilantro and pla.

Cream Cheese Oats Omelet

Cream Cheese Oats Omelet

Yields 2 servings 2 tablespoons quick-cooking oats 50ml of hot milk 1/4 teaspoon ground cumin Salt to taste 1 tablespoon cream cheese (room .

White Beans & Tahini Pate

White Beans & Tahini Pate

Yields about 1 & 1/2 cups 1 can (15.

Nonna Mary’s Ciambella

Nonna Mary’s Ciambella

Serves 8 3 cups all-purpose flour ¾ cup sugar 2 tablespoons whole milk 2 eggs 1 tablespoon baking powder ¼ teaspoon salt 12 tablespoons (1.

Quinoa pilaf with  apples and curried walnuts

Quinoa pilaf with apples and curried walnuts

Serves 4 to 6 1 1/2 cups quinoa 2 tbsp.

Classic Cheese Rolls for Soup

Classic Cheese Rolls for Soup

Makes 12 medium pieces for 4-5 servings 1 large egg, lightly beaten with fork 1/4 teaspoon salt 1/3 cup all-purpose flour + more if need it .

Cocannon (Irish Potato and Cabbage Dish)

Cocannon (Irish Potato and Cabbage Dish)

8 cups peeled chopped potatoes (approximately 2 & 1/2 lb.

Homemade Swedish Almond Cake from IKEA (Passover friendly)

Homemade Swedish Almond Cake from IKEA (Passover friendly)

Yield 8 medium servings Dough for layers: 200 g almonds (2 cups whole almonds) 2 tablespoons powdered sugar 5 egg whites 1/2 cup sugar dash.

Warm Coleslaw with Mushrooms and Corn

Warm Coleslaw with Mushrooms and Corn

Yield 2 servings 2 & 1/2 cups thinly shredded green cabbage 1/2 teaspoon apple cider vinegar 1 tablespoon vegetable oil 1/3 cups fresh mush.

Seafood cakes

Seafood cakes

Yields 12 medium cakes 10 oz.

Savory Oats with Peas and Fried Egg (morning bowl)

Savory Oats with Peas and Fried Egg (morning bowl)

Makes 1 serving 1 medium yellow onion, chopped 2 tablespoons old-fashioned oats 3 tablespoons canned peas, drained 1 egg Salt, black ground.

Apple, Celery, and Walnut Salad with Chicken

Apple, Celery, and Walnut Salad with Chicken

Yields 6 servings For the spicy chicken 1 tablespoon ground cumin 1 tablespoon sweet paprika 1 to 1 1/2 teaspoons cayenne pepper 1 tablespoo.

Whole grapefruit and almond cake

Whole grapefruit and almond cake

Serves 8 to 10 1 large grapefruit, washed, quartered, seeds and skin removed 1 cup sugar 1/2 cup unsalted butter, melted 2 large eggs 1/4 t.

Gingery Shrimps on Waffles

Gingery Shrimps on Waffles

Yields 4 medium size waffles 4 medium size waffles 1/4 c.

Quick Soft Honey Cookies with Chocolate Drizzle

Quick Soft Honey Cookies with Chocolate Drizzle

Yields about 20 medium size cookies 2 large eggs, lightly beaten 1 teaspoon vanilla extract 1 teaspoon rose water 2 tablespoons sugar 2 tab.

Apricot Cake with Olive Oil and Spelt Flour

Apricot Cake with Olive Oil and Spelt Flour

Yields 6 medium servings 1 cup all-purpose flour 1/2 cup spelt flour 1 & 1/2 teaspoon baking powder 2 large eggs, lightly beaten 1/2 cup tu.

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