Cooking with Yiddishe mama651 recipes
На кухне с еврейской мамой
Cheese roulade with chicken filling
It's not very Jewish dish, because of mixture of cheese and poultry, but for those, who don't keep kosher, it's going to be a very tasty .
Herring butter with Home-Made Marinated Fish
4 ounces oil-packed smoked herring or sardines, drained (recipe below) 1 cup (2 sticks) unsalted butter, at room temperature 1 tablespo.
Cinnamon Ginger Spiced Pumpkin Seeds
Set a bowl of these delectable spiced pumpkin seeds on your bar or hors d’oeuvres table and watch as they magically disappear.
Beet Tapenade
Makes 1 & 1/2 cups 1/4 teaspoon zest and 2 tablespoons juice from 1 lemon 2/3 cup pitted green olives (I used canned ones.
Parsnip and Barley Soup
Yield: 6 servings 1/4 cup butter 1 small onion, chopped 1/2 leek, white part only, cut in 3/4-inch pieces 6 parsnips, peeled and cho.
Pear-Ginger Pancakes (Diabetic Friendly)
4 servings ½ cup all-purpose flour ½ cup whole-wheat flour 1 tablespoon packed brown sugar 2 teaspoons baking powder ¼ .
Creamy Red Wine Chicken Liver Pate
Makes 1 & 1/2 cups pate 1 large egg 1 tablespoon schmaltz (rendered chicken fat) 2 medium onions, peeled, chopped 1 garlic cloves, c.
Creamy Salmon Bisque
Yields: 4 servings 5 cups cold water, divided 2 bay leaves 1/2 teaspoon black peppercorns 1 pounds fresh salmon, cut into medium chu.
Russian New Year's cookies with perfume spice mix via Channel I on Russian TV
Makes 30-32 2-inch cookies 2 cups all-purpose flour (I used 1 cup of all-purpose flour and 1 cup whole-wheat flour) 1/4 teaspoon bakin.
Beef Chicken Cold Meatloaf
Makes 10-12 servings (1 serving = 3 medium size slices) 1 pound ground beef 10 oz.
Tuscan Farro Soup
Mark Bittman Yield 4 servings Time 1 1/2 hours 2 tablespoons extra virgin olive oil 1 large onion, sliced 2 celery stalks, trimmed.
Sweet-and-Sour Chicken Thighs with Carrot Puree
Makes 4 to 6 main-course servings 8 small chicken thighs with skin and bone (2 1/2 to 2 3/4 lb total), trimmed of excess fat 2 teaspoo.
Curried Parsnip and White Bean Soup
Serves 4 3 tablespoons extra-virgin olive oil 1 medium yellow onion, chopped 3 garlic cloves, minced 1 teaspoon freshly grated ginge.
Vanilla Cream Cheese Cookies with Toasted Coconut and Spices
Makes 37-40 2-inch cookies Dough 1/2 cup soft butter (softened) 4 ounces cream cheese (softened) 3/4 cup sugar 1 large egg 1 teasp.
Braised Cabbage with Red Beans and Rice (Italian Comfort Food)
Makes 4-6 servings 2 tablespoons olive oil 1 small onion, chopped 1/4 cup chopped carrot 1 pound shredded green cabbage (8 cups shre.
Farro Salad with Beets and their tops
Yield: 6 3 medium beets and their tops (or substitute 1 bunch lacinato kale for the beet greens) 2 cups cooked farro 1 tablespoon oli.
Blueberry & Almond Olive Oil Muffins with Infused Lemon Milk
Makes 12 medium size muffins ¾ cup plus 2 tbsp (175 g) sugar 1 cup (230 ml) milk finely grated zest of 1 lemon 1 vanilla bean, split.
Asian Kale Salad with Ginger Peanut Dressing
If you're tired to serve just salads for potluck, try this one.