Cooking with Yiddishe mama

Cooking with Yiddishe mama645 recipes

На кухне с еврейской мамой

All recipes from "Meal" - page 21


Quick Russian Cabbage Cake

Quick Russian Cabbage Cake

Makes 1 9-inch round cake Dough 1 & 1/2 cup all-purpose flour 1/2 teaspoon baking soda 1/4 teaspoon salt 150 ml buttermilk 1/3 cup.

Glazed Soy Sauce Brown Sugar Chicken Thighs

Glazed Soy Sauce Brown Sugar Chicken Thighs

The best part of the recipe is a sauce, which compliments chicken in many ways.

Raspberry and Beet Chèvre

Raspberry and Beet Chèvre

1/2 cup fresh raspberries 2 ounces roasted beets (about 1 medium beet), quartered 1 tablespoon pomegranate molasses 1/2 teaspoon orang.

Veggie Rassolnik

Veggie Rassolnik

Makes 4 servings 4  cups vegetable broth 2 cups water, room temperature 2 tablespoons vegetable oil 1 medium size yellow onion, chop.

Date, Feta and Red Cabbage Salad

Date, Feta and Red Cabbage Salad

I make this salad every 8-10 days.

Walnut Greek Yogurt Banana Bread (No  Butter, No Oil)

Walnut Greek Yogurt Banana Bread (No Butter, No Oil)

Yields: 12 slices 1 1/2 cups (180 g) all-purpose flour 1 1/2 tsp baking soda 1/2 tsp sea salt 2 large eggs, lightly beaten 2 medium.

Creamy Potato Soup

Creamy Potato Soup

Serves 5 2 tablespoons vegetable oil 5 medium russet potatoes, peeled and diced 1 yellow onion, chopped 4 cups low-sodium vegetable .

Chicken Carrot Salad with Marinated Onions (use meat leftovers)

Chicken Carrot Salad with Marinated Onions (use meat leftovers)

Makes 1 large serving or 2 medium ones 1/3 cup yellow or red onion, diced 2 tablespoons sugar 2 tablespoons white vinegar 1/2 cup ho.

Butternut Squash and Caramelized Onion Burekas

Butternut Squash and Caramelized Onion Burekas

Makes 18 medium size pastries 2 sheets puff pastry (10” x 15”), defrosted in the refrigerator overnight 1½ lbs.

Chocolate Swirl Pumpkin Bread

Chocolate Swirl Pumpkin Bread

Make 1 loaf 3 ounces semisweet chocolate, coarsely chopped 1 3/4 cups all-purpose flour (I used 1 1/2 cups flour) 1 teaspoon baking s.

Brazilian Fish Stew Recipe (Moqueca)

Brazilian Fish Stew Recipe (Moqueca)

Serves 4 Soup 1 1/2 to 2 lbs of fillets of firm white fish such as halibut, swordfish, or cod, rinsed in cold water, pin bones remove.

Baked cabbage blintzes

Baked cabbage blintzes

Excellent dough, might be filled with various veggies and meet fillings.

Chipo Latkes (Chicken + Potato)

Chipo Latkes (Chicken + Potato)

Make 13 medium size latkes 2 large + 2 medium potatoes, peeled 1/2 medium sweet onion, peeled, cut into medium chunks 1 medium glove .

Gnocchi with Roasted Cauliflower and Lemon

Gnocchi with Roasted Cauliflower and Lemon

Yield 4 servings 1 head cauliflower, trimmed and cut into small florets 1/2 teaspoon salt, divided 1/4 teaspoon freshly ground pepper.

Date roulade (egg-free ma'amul cookies)

Date roulade (egg-free ma'amul cookies)

Makes 20-30 cookies For the filling 2 & 1/4 cups  pitted dates (I prefer medjool, roughly chopped) 3 tablespoons vegetable oil 3 tab.

Lemon Almond Torta

Lemon Almond Torta

Serves: 8 For the lemon curd: 3/4 (150 g) cup sugar 3 large eggs juice (~1/2 cup/125 ml) and grated zest from 2 large lemons 4 tabl.

Lemon  Hot Milk Cake

Lemon Hot Milk Cake

Makes 1 cake 2-1/4 cups all-purpose flour 2-1/4 tsp baking powder 1/2 tsp salt 4 eggs 2 cups sugar 1 teaspoon vanilla extract 2 ta.

Chicken Liver Pate with apples

Chicken Liver Pate with apples

Make about 2 cups 2 tablespoons olive oil 1 medium onion, chopped 1 large apple, Granny Smith, cored, but not peeled, and cut into me.

Creamy Limoncello Italian Ricotta Cake

Creamy Limoncello Italian Ricotta Cake

Serve 6 with medium size portions 2 cups ricotta cheese well drained 4 eggs 4 tablespoons sugar granulated 4 tablespoons limoncello .

Russian vanilla pryaniki

Russian vanilla pryaniki

Make 2-inch 30-35 cookies 250 ml milk 1 cup (125 g) all-purpose flour 1 & 1/4 cup (250 g) sugar 1/4 teaspoon salt 50 ml vegetable o.

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