All recipes from "Meat" from the blog "Cooking with Yiddishe mama"

Yield 2 & 1/2 dozens 2' & 1/2" cookies 12 tablespoons (120) unsalted butter, room temperature 1/2 cup granulated sugar 1 large egg plus.

Yield about 1 & 13/ cups pate 1 pound jar chicken livers, cleaned 1 medium carrot, cooked and skinned 1 hard-boiled egg 1 teaspoon vege.

Yield 1 large serving 2 large eggs, room temperature A couple dashes of salt 1/4 teaspoon cinnamon 1/3 cup whole-milk Greek yogurt 1 c.

Yield about 1 cup 1 can (5 oz = 142 gram) albacore wild tuna 2 medium eggs, hard boiled 1 tablespoon ketchup 1 tablespoon olive oil 8-1.

Yield 3 servings Homemade chicken broth for soup 3 medium pieces of chicken, cleaned 3 & 1/2 cups water, room temperature 1 medium onio.

Yield 1 serving (2 large patties) 1 cup of chicken, cooked and shredded in a bowl of the food processor 1 large egg 1/8 teaspoon ground .

Yields 4 servings Sauce 1 tablespoon vegetable oil + more for sauté 2 medium yellow onions, chopped 2 medium garlic gloves, minced 1/2 tea.

Yield 2 medium servings or 1 large one 1 cup cottage cheese 2 eggs 1 tablespoon chopped cilantro (optional) 1/4 teaspoon powdered garli.

Yields 4 pieces of bread 4 & 1/2-inch each.

Yields 2 dozens 2-bites cookies 1 egg 1/2 cup butter (about 100 gram), room temperature 1/2 cup sugar 1 teaspoon vanilla essence 1 tab.

Yields about 1 cup 1 can of Riga sprats (5.

Yields 3 servings 6 large eggs, hard boiled and chopped 2-3 tablespoons fresh parsley and dill, chopped About 1/4 cup pine nuts, roasted.

Cooking with Yiddishe mama222 recipes