Cooking with Yiddishe mama

Cooking with Yiddishe mama252 recipes

На кухне с еврейской мамой

All recipes from "Starter" - page 10


Beef Chicken Cold Meatloaf

Beef Chicken Cold Meatloaf

Makes 10-12 servings (1 serving = 3 medium size slices) 1 pound ground beef 10 oz.

Tuscan Farro Soup

Tuscan Farro Soup

Mark Bittman Yield 4 servings Time 1 1/2 hours 2 tablespoons extra virgin olive oil 1 large onion, sliced 2 celery stalks, trimmed.

Atlas Mountain Salad

Atlas Mountain Salad

Serves 4 1 red onion, finely chopped Juice of 1 lemon Sea salt 2 tomatoes, peeled, seeds squeezed out, and flesh finely chopped (I d.

Curried Parsnip and White Bean Soup

Curried Parsnip and White Bean Soup

Serves 4 3 tablespoons extra-virgin olive oil 1 medium yellow onion, chopped 3 garlic cloves, minced 1 teaspoon freshly grated ginge.

Farro Salad with Beets and their tops

Farro Salad with Beets and their tops

Yield: 6 3 medium beets and their tops (or substitute 1 bunch lacinato kale for the beet greens) 2 cups cooked farro 1 tablespoon oli.

Seeded Crackers

Seeded Crackers

Absolutely puffy, delicate, crunchy and even crispy.

Asian Kale Salad with Ginger Peanut Dressing

Asian Kale Salad with Ginger Peanut Dressing

If you're tired to serve just salads for potluck, try this one.

Roasted Carrot and Farro Salad with Mustard Maple Vinaigrette

Roasted Carrot and Farro Salad with Mustard Maple Vinaigrette

Serves 4-6 5 cups water 1 cup farro 1 large fennel bulb, sliced across into ½ inch pieces 1 pound carrots (rainbow or orange), shaved.

Veggie Barley Bean Soup and Psychology talk

Veggie Barley Bean Soup and Psychology talk

Needless to say, it's definitely quite elementary to instantiate a thought, that not many of us can create a recipe.

Salad with herring and marinated beets

Salad with herring and marinated beets

Makes 1 serving 1 medium roasted or cooked beet, peeled and cubed 2 teaspoons olive oil, divided 1/2 teaspoon balsamic vinegar 3-4 o.

Avocado Pickles

Avocado Pickles

Excellent by itself, with salads and just on a top of bread.

Herring Apple salad

Herring Apple salad

Makes 4 servings 1 medium red onion, peeled, thinly sliced in half moons 1 large apple, chopped 1 teaspoon apple cider vinegar 8 oz.

Green Onion and Herb Salad from Yotam Ottolenghi

Green Onion and Herb Salad from Yotam Ottolenghi

Makes 6 servings FOR THE DRESSING One 1 1/2-inch piece fresh ginger root, peeled and grated 2 tablespoons fresh lemon juice 2 tables.

Little Gem Salad with Bread Crumb Croutons

Little Gem Salad with Bread Crumb Croutons

Serves 6 2 tablespoons unsalted butter (1 oz) 1/2 cup panko bread crumbs 1 teaspoon kosher salt, plus a little more for seasoning 3/.

Spring Light Salad with Crabmeat

Spring Light Salad with Crabmeat

Salad should be made with already prepared ingredients 20-30 minutes before serving Makes 2 servings 1 medium sized cucumber, grated o.

Napa Cabbage Salad with Buttermilk Dressing

Napa Cabbage Salad with Buttermilk Dressing

Makes 4 to 6 (side dish) servings 1/2 cup well-shaken buttermilk 2 tablespoons mayonnaise 2 tablespoons cider vinegar 2 tablespoons .

Quick Barley Mushroom Soup with Creamy Base

Quick Barley Mushroom Soup with Creamy Base

Not everybody like pureed soup, but most of us love a smooth velvety texture of the soup base, especially if it's done with fresh veggies.

Bulgur, Grapes and Walnut Salad

Bulgur, Grapes and Walnut Salad

Serves / 4 as a side 125g coarse bulgur wheat 300ml/1¼ cups water 140g seedless white grapes, halved Handful of cherry tomatoes, halv.

Egg Radishes Salad

Egg Radishes Salad

Servings: 4 1 long English cucumber or 3 small cucumbers, diced 1 bunch (5-7 medium size) radishes, diced 1/2 cup green onions, slice.

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