All recipes from "Starter" from the blog "Cooking with Yiddishe mama" - page 4

Potato, shrimp and pink radishes salad

Potato, shrimp and pink radishes salad Serves 4.

Roasted Beet and Cucumber Salad with Ricotta Salata

Roasted Beet and Cucumber Salad with Ricotta Salata 1 bunch small beets, salt, to taste, extra-virgin olive oil, red wine vinegar, freshly.

Roasted Beet Salad with Barley, Feta, and Red Onion

Roasted Beet Salad with Barley, Feta, and Red Onion Makes about 5 cups 1 cup dry pearl barley, 4 medium beets, tops removed, 1/2 medium r.

Greek Salad with heirloom tomatoes

Greek Salad with heirloom tomatoes 2-3 cups chopped romaine lettuce, 3 heirloom ripe tomatoes, cut into chunks, 1 small red onion, thinly.

White radish salad

White radish salad (very popular among Russian Jews) 1 large white radish shredded, 1 tablespoon vinegar, 2 tablespoons vegetable oil, 1/2.

Old-fashioned Yiddishe salad with white radishes and chicken(beef)

Old-fashioned Yiddish salad with white radishes and chicken(beef) Serves 2.

Potato soup with smoked salmon

Potato soup with smoked salmon 4 servings 2 cups water, 2 cups vegetable broth, 1 finely chopped onion, 750 gramm fresh chopped potato, .

Roasted Beet Salad with Barley, Pickles, and Red Onion

Roasted Beet Salad with Barley, Pickles, and Red Onion Makes about 5 cups1 cup dry pearl barley, 4 medium beets, tops removed, 1/2 medium.

Beets salad

Beets salad 2 medium size beet root, 2 cloves of garlic, 1/4 cup mayo, salt, 1/4 chopped walnuts, 1/4 cup chopped prunes.

Jicama and dry cranberries salad

Jicama and dry cranberries salad Serves 2.

Peas and cheese salad

Peas and cheese salad 6 portions.

Middle Eastern Cucumber Salad

1 large English cucumber (2-3 medium size cucumbers from farmer's market), peeled, thinly sliced; 1 small red onion, finely shopped; 1/2 tea.

Marinated Eggplant salad

4 cups water, 2 tablespoons salt, 1 eggplant, about 1.

Mozarella Deviled eggs

Black Caviar Mozzarella Deviled eggs 6 hard-cooked eggs, peeled and cut lengthwise 3 tablespoons mayonnaise 1/3 cup thinly grated mozzare.

Chicken broth

Chicken broth (yuch) 1 whole Cornish game hen (weight about 1 lb 3oz), with the skin on 6 cups water, cold 2 small onions, peeled 2 stalks.

Pink Herring salad

Pink herring salad It's a traditional and very homy salad.

Barley Mushroom Soup

Barley Mushroom Soup Makes 4 to 6 servings 10 -12 large dried shiitake mushrooms 4 medium sized carrots 8 cups stock (vegetable or beef .

Chicken Red bean salad

Chicken Red bean salad Make 2 portions I totally Americanized this recipe.

Green-on-Green Salad

Green-on-Green Salad Finally, I'm reading "the Bonne Femme Cookbook: by Wini Moranville, Finally, I can try some of the recipes.

Dilled Salmon Salad

If you have salmon leftovers from First Seder, please make this salad.

Cooking with Yiddishe mama272 recipes

All recipes from "Starter" - page 4