The home of delicious plant-based/vegan and gluten-free recipes! We hope to provide inspiration to try gluten-free, meat-free, egg-free, dairy-free, and mostly oil-free recipes
If you want to give risotto a try, you should check out this delicious Vegan Butternut Squash Risotto recipe.
These Veggie Pinwheels with Cream Cheese are such an easy and stunning appetizer that they are the FIRST things to go every time.
If you are looking for the easiest Sweet Potato Pumpkin Soup, this recipe will fit the bill completely.
Thin and tender potatoes in a rich creamy, garlicky, sour cream-based white sauce is what you will get if you try this Vegan Scalloped Potatoes recipe.
Meatless Shepherd's Pie is true comfort food with rainbow carrots, zucchini and eggplant topped with creamy vegan mashed potatoes.
5-minute homemade Vegan Baileys made of Irish whiskey, coffee, almond milk, cane sugar and a bit of vanilla extract and cocoa powder
The Perfect Vegan Lentil Loaf should be deliciously rich, moist and juicy, and easy to make.
To get perfect crispy Teriyaki Tofu sometimes it is not about the ingredients, but the method of preparing them.
Tofu cubes are marinated in homemade vegan buffalo sauce, thread on skewers, and grilled until they get a crispy caramelized crust.
Do you fancy making a quick and delicious Veggie Burrito inspired by Chipotle? It is loaded with Black Beans, Cilantro Lime Rice, Fajita Veggies, and more.
Here is a delicious and loaded Chipotle Veggie Bowl with Fajita Veggies, Black Beans, Cilantro Brown Rice, Tomato and Corn Salsa.
Sofritas is actually fried tofu crumbles braised (aka cooked) in a spicy chili sauce.
These Spicy Vegan Samosa Rolls are a great appetizer fusion between Indian samosas and Vietnamese summer rolls.
If you are looking for a cheezy and spicy vegan spinach dip, this might just be the perfect recipe for you.
Let's make delicious and crispy spring rolls with rice paper! I am talking about these cute rice paper rolls that have a colorful, pre-cooked veggie filling (with carrots, purple cabbage, spring onion, bean sprouts in this recipe) and baked in the oven.
This vegan mushroom pasta recipe has been inspired by Hungarian Mushroom Paprikash, which is a sour cream-based smoked sweet paprika-infused sauce.
What's not to love about stuffed portobello mushrooms? Depending on their filling, they can be a perfect appetizer, side or main dish.
This is one of the easiest, quickest vegan pasta recipe you can imagine.
Take a handful of fresh basil and spinach leaves and turn them into a nut-free vegan pesto in 5 minutes! To make this Italian classic condiment vegan you will need SEVEN simple ingredients.