Savor the Best -

An elegant dessert of fresh strawberries with a touch of marsala and a creamy topping of sweetened ricotta.

A buttery shortbread with the addition of ground oats to add a nutty, oaty flavor and crisp texture.

This recipe for moist, tender blueberry coffee cake muffins is loaded with blueberries and topped with a crumbly streusel.

These sourdough donuts are a simple, sourdough starter recipe that results in a light and airy sweet treat! Dip them in your favorite glaze and enjoy!

This lavender ice cream is infused with the fresh floral essence of lavender.

Flaky phyllo pastry is filled with a savory cheese filling and folded into bite-sized appetizers.

Alaskan King crab cakes are filled with meaty chunks of sweet Alaskan King crab and just enough filling to hold them together.

Einkorn blueberry pancakes made with nutritious whole grain einkorn flour.

Roasted pears with Mascarpone Cream is an easy classic dessert to be served warm or chilled.

Our Cider Braised Pork Shoulder with Apples is slow-roasted in fresh apple cider and served with sauteed apples and an apple-flavored gravy.

A Pomegranate Pear Salad with sweet pear slices, crisp greens, blue cheese, pecans, crunchy jewel-like pomegranate arils and a lemon-Dijon vinaigrette.

These Apple Ginger Muffins have just the right amount of apple sweetness plus a delicious, spicy bite of ginger.

Tender, moist Cranberry Muffins with Walnut Streusel! Made with fresh cranberries these muffins are sweet and tart with a crunchy sweet topping.

Moist and tender, brined, roasted pork chops with onions and apples.

This simple Creamy Orange Champagne Dressing, with its sweet and tangy flavors is very complimentary to a crisp green salad with any type of fruit.

A crisp Green Salad with Cantaloupe and Blue Cheese is the perfect summer side salad! The Creamy Orange Champagne Vinaigrette tops off the salad.

This is a chunky applesauce and we do not add any sugar but just let the sweetness of the apples shine.