Tastefully Grace

Tastefully Grace485 recipes

New England [Heart and] Kitchen By Grace Vallo

Cooking recipes from "Tastefully Grace" - page 20


Pan-Seared Tenderloin Steak with 5-Ingredient Wine Sauce - Tastefully Grace

Pan-Seared Tenderloin Steak with 5-Ingredient Wine Sauce - Tastefully Grace

This no-grill Pan Seared Steak with a 5 (five) Ingredient Sauce is the best way to enjoy steak at home.

Rustic Italian Meatballs - Tastefully Grace

Rustic Italian Meatballs - Tastefully Grace

I'll show you how to make some incredible classic Italian meatballs from scratch, approved by my Italian hubby! Recipe by Grace Vallo.

Cast Iron Roasted Cod In White Wine Broth - Tastefully Grace

Cast Iron Roasted Cod In White Wine Broth - Tastefully Grace

Restaurant-style cast iron skillet roasted cod.

Spaghetti With Olive Oil & Garlic (Aglio e Olio) - Tastefully Grace

Spaghetti With Olive Oil & Garlic (Aglio e Olio) - Tastefully Grace

Spaghetti with oil and garlic (aglio e olio) is a simple pasta dish that makes all of the stresses of life go away! Recipe by Grace Vallo.

The Best Soft, Old-Fashioned Sugar Cookies - Tastefully Grace

The Best Soft, Old-Fashioned Sugar Cookies - Tastefully Grace

How do you make the best soft, old fashioned sugar cookie at home? Here's the recipe! Recipe by Grace Vallo.

Toasted Sesame Sugar Snap Peas - Tastefully Grace

Toasted Sesame Sugar Snap Peas - Tastefully Grace

Delectable sugar snap pea recipe, finished with toasted sesame seeds, sesame oil, and a dash of hot pepper flakes.

2-Minute Pan Seared Salmon (Scaloppine) with Honey Garlic Glaze - Tastefully Grace

2-Minute Pan Seared Salmon (Scaloppine) with Honey Garlic Glaze - Tastefully Grace

This two (2) minute pan-seared salmon is fast and SO delicious with easy honey garlic glaze.

Warm Red Cabbage Salad with Crispy Fried Onions - Tastefully Grace

Warm Red Cabbage Salad with Crispy Fried Onions - Tastefully Grace

Red cabbage salad is springtime on a plate! Tossed in a warm shallot vinaigrette, topped with homemade fried onions.

Tarte Flambée (Alsatian Bacon & Onion Pizza) - Tastefully Grace

Tarte Flambée (Alsatian Bacon & Onion Pizza) - Tastefully Grace

Make authentic tarte flambee! The best way to describe this tart is a bacon and onion pizza from Alsace, France.

Cranberry Orange Scones - Tastefully Grace

Cranberry Orange Scones - Tastefully Grace

This scone recipe is the BEST EVER.

Best Ever Slow Cooked Italian Pulled Pork - Tastefully Grace

Best Ever Slow Cooked Italian Pulled Pork - Tastefully Grace

This recipe is the best slow cooked pulled pork ever! I use a dutch oven but you can also use a slow cooker.

Roasted Mushrooms with Balsamic & Soy - Tastefully Grace

Roasted Mushrooms with Balsamic & Soy - Tastefully Grace

Roasted mushrooms with balsamic, soy and garlic: my go-to side dish, chicken/ beef topper or on a charcuterie board.

Cheesy Ham & Leek Quiche - Tastefully Grace

Cheesy Ham & Leek Quiche - Tastefully Grace

This Ham and Leek Quiche is cheesy heaven! Just wait until you see that cheese string.

Grilled Eggplant Panini with Sun-Dried Tomato Olive Tapenade - Tastefully Grace

Grilled Eggplant Panini with Sun-Dried Tomato Olive Tapenade - Tastefully Grace

This grilled eggplant panini with sun-dried tomato olive tapenade will take you on a trip to Italy! Recipe by Grace Vallo.

Pear & Apple Salad with Peanut Ginger Sauce - Tastefully Grace

Pear & Apple Salad with Peanut Ginger Sauce - Tastefully Grace

Spooning this peanut ginger sauce directly from bowl to mouth is totally acceptable and encouraged.

We Did a Thing! - Tastefully Grace

We Did a Thing! - Tastefully Grace

  “A house is made with walls and beams; a home is built with love and dreams.

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