Healthy food, fresh ingredients, simple reci[es

German Summer Potato Salad, a light, flavorful salad good served warm or cold and perfect for picnics.

Avocado and White Bean Salad, a simple salad with a home-made vinaigrette and garnished with fresh herbs - ready in just 10 minutes

Salmon, Avocado, New Potato Salad on a bed of fresh lettuce with a cream Yogurt Dressing

Roast Chicken with Carrots, Potatoes, Shallots, Red Onion and Celery

Baked Cod with a light, flavorful crust finished with Lemon, Olives and Capers

Sliced Pork Tenderloin, simmered in a Red Wine Sauce and finished with linguini for an easy skillet dinner.

Mini Meat Loaves, makes 4 individual meat loaves or 1 large one, The small ones freeze well - before or after baking.

Slow Cooker Pork and Sauerkraut, finished with a bit of Greek yogurt to add some creaminess.

Chicken, Wild Rice Soup; made with the carcass of a roast chicken and full of vegetables and wild rice.

Carrot Pecan Cake with Cream Cheese Frosting and finished with whole pecans

Cheesy Polenta Spinach Cake, quick and easy side dish with a twist.

Stuffed Cabbage Rolls with Beef and Rice, finished with an easy Tomato Sauce

Pecan Cake with Brown Sugar Frosting and Caramel Sauce

Braised Lamb with Potatoes and Onions, cooked slowly on the stove top for a fragrant, lovely main course.